
A HEALTHY EATING TIP
Do You Know: Eating certain foods together helps with nutrient absorption. If you’re eating lemon and green leafy vegetables (eg: kale) eat them together. The absorption of iron in green leafy vegetables can be increased by pairing it with lemon (which has Vitamin C). Vitamin C has been shown to enhance the absorption of non-haem iron from plant-based food source. It captures non-haem iron and...
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