Description
ISBN 978-983-3083-26-8
Book size: 140 x 215mm
Pages: 200.
Inside the book
- Collagen from executed prisoners, placentas and aborted foetuses were found to be used in cosmetics.
- Nearly 3,000 additives are used in our foods today, many of which have doubtful or animal origins. These include: – Human hair derivative added to bread or pizzas. – Colouring from squashed insects in your favourite foods.
- Blood plasma powder derived from blood from slaughterhouses is used to make fish balls, burgers and processed meats.
- Gelatine (pig protein) in many food and non-food products.
- Pig DNA from gelatine found in chicken breast fillets and gelatine found in other meat products.
- Questionable status of food served in hotels and restaurants.
- Fake Halal logos on many food products.
- Many different Halal logos found in the market. Which one(s) can be trusted?
- Simulated essence of excrement in cigarettes.
- Extract from the anal scent glands of civet cats used in perfume.
- Crockery made from bone ash.
CONTENTS
Problems Pertaining to the Halall Haram Issue / Muslim Dietary Ethics / Gelatine / Cheese and Whey / Animal Fats / Other Haram and Doubtful Substances / Other Consumer Products and Issues
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