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Day: October 2, 2015

Save our Seeds from Corporate Control

Seed is a farmer’s most essential input. For thousands of years farm communities have been observing, selecting, nurturing, breeding and saving seed. Yet, in the last century there has been a dramatic decrease in global seed diversity, of which the Food and Agriculture Organization (FAO) reported in 2010 that 75% of the world’s crop diversity had already been lost. The erosion of...
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