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Day: March 13, 2021

RECYCLE Packaging

Recycle packaging to reprocess materials into useful products. Improper disposal risks plastic leakage into the environment and contamination of waste streams. It is estimated that only 9% of all plastic ever produced has been recycled. Behaviour change can help increased demand for recyclable plastics. Here are some things you can do: > Consider the other Rs before making a decision to...
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Salt the silent killer in our food

In conjunction with World Salt Awareness Week (8 - 14 March), the Consumers Association of Penang (CAP) calls on consumers to be cautious of their daily salt consumption. A recent study found that Malaysians consume 8.7 grams of salt daily which is 1.7 times higher than the World Health Organisation’s recommendation of 5 grams of salt (or 2,000mg of sodium) a day. One teaspoon or 5grams of...
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