Category: Natural Farming EN

LADYBUGS – NATURE’S PESTICIDE Ladybugs serve as natural pest control agents, benefiting humans by protecting plants and crops. This makes them valuable allies for farmers and gardeners, significantly reducing the need for chemical pesticides which harm the environment and contaminate soil and water sources. In the cotton fields of China, studies have shown the capabilities of ladybugs for...

A natural farming workshop for Indian farmers was successfully held on Saturday, 19 July 2025, at the office of the Consumers Association of Penang (CAP). The event was organised by CAP to promote sustainable agricultural practices within the community. The workshop saw the participation of farmers, natural farming enthusiasts and community service advocates from Penang, Taiping and the state of...

The Malaysian Food Sovereignty Forum (FKMM), a network of 250 individuals comprising academics, professionals, NGO representatives and representatives of farmers’ groups, has expressed deep concern over the lack of proper consultation processes regarding the proposed amendments to the Protection of New Plant Varieties Act 2004 (PNPV Act 2004) and the Plant Seed Quality Bill (RUU). Although the...

Many gardeners often encounter various insects in their gardens and might be particularly curious about one common critter found under bricks or damp objects: the Oniscidae. If you've ever spotted these creatures and felt uneasy, understanding their ecological role might change your perspective. Oniscidae, more commonly known as pill bugs or woodlice, are not just any garden insect. They play a...

The soil under your feet is not dirt – it’s a living universe that feeds the world. Beneath every step you take lies a hidden world: billions of microorganisms, hardworking earthworms, and tiny insects all playing their part in the great cycle of life. Healthy soil isn’t just "nice to have" – it’s the foundation of our food, our forests, and our future. Without it, there are no...

Growing your own vegetables is rewarding because it allows you to harvest fresh, high-quality produce directly from your garden, providing a sense of accomplishment, a healthier diet, potential cost savings, a connection to nature, and the satisfaction of nurturing plants from seed to table; it can also be a relaxing and therapeutic activity. Source: Sustainability