Category: Food EN

The rising cost of food has become a daily concern for many families, and Malaysian consumers are increasingly feeling the pinch. People are reacting to these price hikes with frustration and disbelief. Social media is abuzz with comparisons and complaints. It is clear that the public is under pressure and questioning whether these increases are justified. Rather than continuing to complain,...

Most people assume plastic cutting boards are more hygienic than wood. But research tells a very different story. Microbiologists, including those at the University of Wisconsin, found that 99% of bacteria on a wooden cutting board die within just 3 minutes while bacteria on plastic not only survive but often multiply. The truth is, wood is not just safe. It is naturally antibacterial. Hardwoods...

Cancer is one of the most feared diseases of our time. While genetics and environment play a major role, everyday food choices also quietly influence cancer risk. In a video that is going viral on social media, Dr Saurabh Sethi, a Harvard-trained gastroenterologist, highlighted 6 everyday food items that science links to cancer development and progression. Reducing or eliminating these from the...